1 h 10 min272.8 kcal10 portions

Best Banana Bread

Name: Best Banana Bread
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 10
Ingredients: 1/2 CUP butter; 1 CUP granulated sugar; 2 PIECE eggs; 3 PIECE bananas; 1 1/2 CUP all-purpose flour; 1 TEASPOON baking soda; 1/2 TEASPOON salt; 1/2 TEASPOON vanilla

#Breads#Fruit#Oven#< 4 Hours

Make and share this Best Banana Bread recipe from Food.com.

Ingredients

1/2 CUP butter1 CUP granulated sugar2 PIECE eggs3 PIECE bananas1 1/2 CUP all-purpose flour1 TEASPOON baking soda1/2 TEASPOON salt1/2 TEASPOON vanilla

Procedure

Remove odd pots and pans from oven.
Preheat oven to 350º / 180º.
Cream together butter and sugar.
Add eggs and crushed bananas.
Combine well.
Sift together flour, soda and salt. Add to creamed mixture. Add vanilla.
Mix just until combined. Do not overmix.
Pour into greased and floured loaf pan.
Bake at 350º / 180º for 55 minutes.
Keeps well, refrigerated.

Nutritional values

Calories

272.8 kcal

Proteins

3.7 g

Carbohydrates

42.5 g

Fats

10.5 g

Saturated fats

6.2 g

Fiber

1.4 g

Sugar

24.4 g

Cholesterol

61.6 mg

Sodium

338.3 mg

Portions