25 min387.6 kcal

Chocolate Chip Muffins

Name: Chocolate Chip Muffins
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 2 CUP all-purpose flour; 1/3 CUP light-brown sugar; 1/3 CUP sugar; 2 TEASPOON baking powder; 1/2 TEASPOON salt; 2/3 CUP milk; 1/2 CUP butter; 2 PIECE eggs; 1 TEASPOON vanilla; 1 CUP walnuts; 1/2 CUP pecans

#Breads#< 30 Mins#Oven

Ingredients

2 CUP all-purpose flour1/3 CUP light-brown sugar1/3 CUP sugar2 TEASPOON baking powder1/2 TEASPOON salt2/3 CUP milk1/2 CUP butter2 PIECE eggs1 TEASPOON vanilla1 CUP walnuts1/2 CUP pecans

Procedure

Preheat oven to 400°F.
Grease twelve muffin cups.
In a large bowl, stir together flour, sugars, baking powder, and salt.
In another bowl, stir together milk, eggs, butter, and vanilla until blended.
Make a well in center of dry ingredients.
Add milk mixture and stir just to combine.
Stir in chocolate chips and nuts.
Spoon batter into prepared muffin cups.
Now bake for 15-20 minutes or until a cake tester inserted in center of one muffin comes out clean.
Remove muffin tin to wire rack.

Nutritional values

Calories

387.6 kcal

Proteins

6.5 g

Carbohydrates

45.2 g

Fats

20.4 g

Saturated fats

10.8 g

Fiber

1.8 g

Sugar

25.7 g

Cholesterol

59.5 mg

Sodium

267.2 mg