Chicken Noodle Soup | VuavaViva
40 min
304.8 kcal
6 portions
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Chicken Noodle Soup
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#Chicken
#Poultry
#Meat
#Low Cholesterol
#Healthy
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Recipe for chicken noodle soup.
Ingredients
2 TABLESPOON butter
1 STICK celery
1 PIECE carrot
1/2 PIECE onion
1/2 TEASPOON thyme
1 TEASPOON poultry seasoning
2 CUP chicken broth
2 CUP chicken bouillon
8 TABLESPOON parsley
Procedure
Melt butter in large pot.
Sauté the celery, carrot and onion for 5 to 10 minutes.
Add thyme, poultry seasoning, chicken broth and bouilion.
Bring to a boil.
Add noodles and chicken and cook on low for 20 minutes.
Sprinkle with parsley.
Nutritional values
Calories
304.8 kcal
Proteins
24.1 g
Carbohydrates
32.3 g
Fats
8 g
Saturated fats
2.6 g
Fiber
2.4 g
Sugar
3.6 g
Cholesterol
70.3 mg
Sodium
1085.2 mg
Portions
6
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