4 h 15 min1098.2 kcal

Crock Pot Lasagna

Name: Crock Pot Lasagna
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Ingredients: 1 POUND lean ground beef; 1 PIECE onion; 2 CLOVE garlic cloves; 1 CUP tomato sauce; 1 TABLESPOON tomato paste; 1 1/2 TEASPOON salt; 1 TEASPOON dried oregano; 12 OZ cottage cheese; 1/2 OZ parmesan cheese; 12 OZ asiago cheese; 16 OZ mozzarella cheese

#Meat#Canadian#Kid Friendly#Weeknight#Oven

Ingredients

1 POUND lean ground beef1 PIECE onion2 CLOVE garlic cloves1 CUP tomato sauce1 TABLESPOON tomato paste1 1/2 TEASPOON salt1 TEASPOON dried oregano12 OZ cottage cheese1/2 OZ parmesan cheese12 OZ asiago cheese16 OZ mozzarella cheese

Procedure

Brown ground beef, onion and garlic in frypan.
Add tomato sauce, tomato paste, salt and oregano.
Cook long enough to get it warm.
Spoon a layer of meat sauce onto the bottom of the slow cooker.
Add a double layer of uncooked lasagna noodles (break to fit) and top with cheeses.
Repeat with sauce, noodles and cheeses until all are used up.
Cover and cook on low for 4 to 5 hours.

Nutritional values

Calories

1098.2 kcal

Proteins

78.9 g

Carbohydrates

92 g

Fats

46.1 g

Saturated fats

23.6 g

Fiber

8.1 g

Sugar

20.9 g

Cholesterol

190 mg

Sodium

3576.6 mg