30 min256.4 kcal

The Sweetest Blueberry Muffins

Name: The Sweetest Blueberry Muffins
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1/2 CUP butter; 1 CUP margarine; 2 CUP granulated sugar; 1 PIECE eggs; 2 TEASPOON vanilla; 1/4 TEASPOON baking powder; 2 TEASPOON salt; 1 CUP all-purpose flour; 2 1/2 CUP milk; 1 CUP fresh blueberries; 1/4 CUP frozen blueberries; NONE lemon zest; NONE granulated sugar; NONE ground nutmeg

#Breads#Berries#Fruit#Sweet#< 30 Mins

Ingredients

1/2 CUP butter1 CUP margarine2 CUP granulated sugar1 PIECE eggs2 TEASPOON vanilla1/4 TEASPOON baking powder2 TEASPOON salt1 CUP all-purpose flour2 1/2 CUP milk1 CUP fresh blueberries1/4 CUP frozen blueberriesNONE lemon zestNONE granulated sugarNONE ground nutmeg

Procedure

Heat oven to 375°.
Grease 18 regular-size muffin cups (or 12 large size muffins).
In bowl, mix butter until creamy. Add sugar and beat until pale and fluffy.
Add eggs one at a time, beating after each.
Beat in vanilla, baking powder, lemon zest, and salt.
With spoon, fold in half of flour then half of milk into batter; repeat.
Fold in blueberries.
Spoon into muffin cups and sprinkle topping onto each muffin.
Bake 15 to 20 minutes, until golden brown and springy to touch.

Nutritional values

Calories

256.4 kcal

Proteins

4.2 g

Carbohydrates

39.3 g

Fats

9.5 g

Saturated fats

5.6 g

Fiber

1.3 g

Sugar

20.9 g

Cholesterol

54.2 mg

Sodium

199.2 mg