1 h 5 min588 kcal8 portions

Utterly Deadly Southern Pecan Pie

Name: Utterly Deadly Southern Pecan Pie
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 8
Ingredients: 1 CUP sugar; 1 1/2 CUP corn syrup; 4 PIECE eggs; 1/4 CUP butter; 1 1/2 TEASPOON vanilla; 1 1/2 CUP pecans

#Fruit#Nuts#Thanksgiving#Oven#< 4 Hours

The secret to this rich pie is cooking the sugar and corn syrup first. It is definitely not diet food! I bake this pie for 45 minutes according to my oven but you may need to bake longer.

Ingredients

1 CUP sugar1 1/2 CUP corn syrup4 PIECE eggs1/4 CUP butter1 1/2 TEASPOON vanilla1 1/2 CUP pecans

Procedure

In saucepan boil sugar and corn syrup together for 2 to 3 minutes; set aside to cool slightly.
In large bowl beat eggs lightly and very slowly pour the syrup mixture into the eggs, stirring constantly.
At this point I like to strain the mixture to make sure it's smooth and lump free.
Stir in butter, vanilla, and pecans and pour into crust.
Bake in a 350°F oven for about 45 to 60 minutes or until set.

Nutritional values

Calories

588 kcal

Proteins

6.3 g

Carbohydrates

83.1 g

Fats

28.3 g

Saturated fats

7.5 g

Fiber

2.6 g

Sugar

42.1 g

Cholesterol

108.2 mg

Sodium

177.5 mg

Portions