Ultimate Beef Nachos

Name: Ultimate Beef Nachos
Ingredients: olive oil; onion; ground beef; salt; taco seasoning mix; garlic; refried beans; 0.33 Šálka water; tortilla chips; cheese; pickled jalapeño peppers; sour cream; tomato; avocado; green onion; cilantro; lime

#nachos#beef#taco seasoning#spicy#Delish

Crispy tortilla chips layered with seasoned ground beef, refried beans, melted cheese, and tangy pickled jalapeños, finished with fresh toppings for the perfect flavorful bite.

Ingredients extracted via AI

olive oilonionground beefsalttaco seasoning mixgarlicrefried beans0.33 Šálka watertortilla chipscheesepickled jalapeño pepperssour creamtomatoavocadogreen onioncilantrolime

Procedure generated via AI

Heat a pan over medium heat, add a little olive oil and the onion, and cook for about six minutes.
Meanwhile, line a baking sheet with foil for easy cleanup.
Push the onion to one side of the pan and add the ground beef. Break it up with a spoon and let it sit undisturbed for about a minute to caramelize.
Stir the onion and beef together and cook until the pink color disappears, about six minutes.
Once the meat is cooked through, drain any excess fat and return the pan to medium heat.
Season with salt, taco seasoning, and garlic. Stir and cook for about a minute to let the flavors meld.
Add the refried beans and about a third of a cup of water, stirring to combine into a smooth mixture.
Remove the meat and bean mixture from the heat and begin layering the nachos on the foil-lined baking sheet: spread a layer of tortilla chips evenly.
Top the chips evenly with half of the beef and bean mixture, then half the cheese and finally some pickled jalapeños.
Add a second layer of nachos in the same way.