Fluffy and Delicious French Toast

Name: Fluffy and Delicious French Toast
Ingredients: 2 egg; 60 ml milk; 1 PL sugar; 0.25 ČL ground cinnamon; 0 štipka salt; 2 plátok bread; 1 PL unsalted butter; maple syrup

#french toast#egg#maple syrup#unsalted butter#simple recipe

Enjoy irresistibly fluffy French toast, perfectly spiced and lightly browned, served warm with sweet maple syrup. This simple recipe delivers a breakfast treat that's better than cake.

Ingredients extracted via AI

Ingredients

2 egg60 ml milk1 PL sugar0.25 ČL ground cinnamon0 štipka salt2 plátok bread1 PL unsalted buttermaple syrup

Procedure generated via AI

In a bowl, whisk together 2 eggs, 60 ml milk, 1 tablespoon white sugar, 1/4 teaspoon ground cinnamon, and a pinch of salt.
Optional: Trim the crusts off 2 slices of bread.
Melt 1 tablespoon of unsalted butter in a pan over medium-low heat.
Dip the bread into the egg mixture, coating both sides thoroughly.
Place the soaked bread onto the pan.
Use spatulas to gently shape the bread as it cooks.
Cook until the underside is golden brown, then flip to cook the other side.
Fry until both sides are golden and the toast is cooked through.
Serve hot with maple syrup.