Classic French Toast

Name: Classic French Toast
Ingredients: 2 eggs; milk; cinnamon; salt; bread; butter

#eggs#milk#cinnamon#bread#Home Cook Basics

A simple and delicious breakfast featuring slices of bread dipped in a cinnamon-spiced egg mixture and pan-fried to golden perfection.

Ingredients extracted via AI

Ingredients

2 eggsmilkcinnamonsaltbreadbutter

Procedure generated via AI

Crack two eggs into a bowl; one would suffice, but we'll use two for this recipe.
Add the milk and whisk together until combined.
Stir in the cinnamon and salt thoroughly.
Preheat a frying pan over medium heat.
Dip the slices of bread into the egg mixture, soaking them well.
Cook the bread on one side until golden, then flip to cook the other side.
If the pan gets too hot, add some butter to prevent burning.
Serve the French toast warm and enjoy.