1 1/4 CUP butter2 CUP margarine2 CUP sugar2 PIECE eggs2 TEASPOON vanilla extract3/4 CUP all-purpose flour1 TEASPOON baking soda1/2 TEASPOON salt
Postup
Heat oven to 350°.
In large mixer bowl; cream butter and sugar until light and fluffy.
Add eggs and vanilla; beat well.
Combine flour, cocoa, baking soda and salt; gradually blend into creamed mixture. Stir in peanut butter or chocolate chips.
Drop by teaspoonfuls onto ungreased cookie sheet. Bake 8-9 minutes. (Do not overbake; cookies will be soft. They will puff while baking and flatten while cooling.).