This recipe was given to my mom by a next door neighbor many years ago. It makes a wonderful dark chocolate cupcake, or double the recipe for a sheet or layer cake. It has become a family favorite and is always requested at birthdays.
Ingrediencie
1 1/2 CUP flour1 CUP granulated sugar1 TEASPOON baking soda1 TEASPOON salt1/3 CUP cocoa powder1/2 CUP water1 TEASPOON vanilla extract1 TABLESPOON vinegar
Postup
Mix all ingredients together until moist and well blended.
Put in cupcake cups and bake for 20-25 minutes at 350 degrees F.
Frost with your favorite icing.
To make a layer cake, double the recipes and put in 2 round cake pans.
Increase baking time to about 35 minutes or until a toothpick inserted in the center comes out clean.