1 h 20 min593.8 kcal12 porcie

Cheesecake Factory Carrot Cake Cheesecake

Name: Cheesecake Factory Carrot Cake Cheesecake
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 12
Ingredients: 16 CUP cream cheese; 3/4 CUP granulated sugar; 1 CUP flour; 3 PIECE eggs; 1 TEASPOON vanilla; 3/4 CUP granulated sugar; 1 PIECE eggs; 2 TEASPOON vanilla; 1 CUP flour; 1 TEASPOON baking soda; 1 TEASPOON cinnamon; 1 TEASPOON salt; 1 CUP crushed pineapple; 1 PIECE carrot; 1 CUP flaked coconut; 1/2 CUP walnuts; 1/2 CUP cream cheese; 2 TABLESPOON butter; 1 CUP powdered sugar; 1 3/4 TEASPOON vanilla

#Dessert#Christmas#< 4 Hours

I've made this for Easter the past few years and everyone loves it. It's like carrot cake with a lot of cream cheesy flavor.

Ingrediencie

16 CUP cream cheese3/4 CUP granulated sugar1 CUP flour3 PIECE eggs1 TEASPOON vanilla3/4 CUP granulated sugar1 PIECE eggs2 TEASPOON vanilla1 CUP flour1 TEASPOON baking soda1 TEASPOON cinnamon1 TEASPOON salt1 CUP crushed pineapple1 PIECE carrot1 CUP flaked coconut1/2 CUP walnuts1/2 CUP cream cheese2 TABLESPOON butter1 CUP powdered sugar1 3/4 TEASPOON vanilla

Postup

To make cheesecake,
In large bowl of electric mixer, beat together 2 pkgs cream cheese and 3/4 cup sugar until smooth.
Beat in 1 tablespoon flour, 3 eggs and 2 teaspoons vanilla until smooth. Set aside.
Meanwhile prepare Carrot Cake: In large bowl, combine oil, 1 cup sugar, 2 eggs and 1 teaspoon vanilla, blending thoroughly.
Stir in 1 cup flour, baking soda, cinnamon and dash salt, mixing well.
Stir in drained pineapple, carrots, coconut and walnuts.
Spread 1 1/2 cups carrot cake batter over bottom of greased 9-or 9 1/2-inch springform pan.
Drop large spoonfuls of cream cheese batter over carrot cake batter; top with large spoonfuls of remaining carrot cake batter.
Repeat with remaining cream cheese batter, spreading evenly with a knife.
Do not marble with a knife.

Výživové hodnoty

Kalórie

593.8 kcal

Bielkoviny

7.3 g

Sacharidy

64.1 g

Tuky

35.5 g

Nasýtené tuky

12.5 g

Vláknina

1.6 g

Cukor

52.8 g

Cholesterol

126.9 mg

Sodík

311.3 mg

Porcie